PART THREE - GLENTURRET PEATED

Stepping back in history to pre electric/gas here at Glenturret we would have used Peat as a fuel source for malting our barley. The Peated Glentur...

PART TWO - GLENTURRET SHERRY

Using only the finest European Olorosso Sherry casks this Sherry Cask Glenturret oozes elegance! Firstly it smells like the inside of a crunchie ba...

END OF AN ERA: GLENTURRET MANAGER NEIL CAMERON RETIRES AFTER 20 YEARS AT SCOTLAND’S OLDEST DISTILLERY

Glenturret distillery manager Neil Cameron has retired at the end of a 40-year career, to be succeeded in the role by long-time colleague Ian Renwi...

WINNING COLLABORATION BETWEEN PERTHSHIRE'S GLENTURRET DISTILLERY AND STRATHEARN CHEESE COMPANY WOWS JUDGES AT THE ROYAL HIGHLAND SHOW

A Perthshire cheese made with The Glenturret malt whisky has been named best Scottish cheese at the Royal Highland Show.

THE FIVE TRAITS OF A COOPER

Meet Michael Jamieson He’s spent 44 years making the wooden casks and washbacks that lovingly store Glenturret whisky. We have something special co...

LIMITED EDITION GLENTURRET SINGLE MALT WINS PRESTIGIOUS SPIRIT AWARD

The Glenturret limited edition single malt, Fly’s 16 Masters Edition, has been awarded a SILVER in the International Spirits Challenge 2017: the mo...

PART ONE: GLENTURRET TRIPLEWOOD

As part of our Core Range Glenturret let me tell you about our Triplewood. We use 3 cask types to craft this fine chap, American oak bourbon casks,...